1. Department of Health and Human Services (HHS), Department of Agriculture (USDA).
Dietary Guidelines for Americans, 2005[cited 2005 January 12]. Available from: http://www.health.gov/dietaryguidelines/dga2005/document/.
2. U.S. Department of Agriculture and U.S. Department of Health and Human Services.
Dietary Guidelines for Americans, 2010cited 2011 January 31]. Available from: http://health.gov/dietaryguidelines/2010.asp.
3. Center for Science in the Public Interest.
More effort needed to reduce sodium in processed foods, says CSPI. 2013June 19 [cited 2013 June 19]. Available from: https://www.cspinet.org/new/201306191.html.
4. Studies on experimental hypertension;Goldblatt;Ann Intern Med,1937
5. Treatment of hypertensive vascular disease with rice diet;Kempner;Am J Med,1948