Undernutrition, the Acute Phase Response to Infection, and Its Effects on Micronutrient Status Indicators
Author:
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous),Food Science
Link
http://academic.oup.com/advances/article-pdf/5/6/702/23738649/702.pdf
Reference177 articles.
1. Why have mortality rates for severe malnutrition remained so high?;Schofield;Bull World Health Organ,1996
2. Protein/energy ratios of current diets in developing countries compared with a safe protein/energy ratio: implications for recommended protein and amino acid intakes;Millward;Public Health Nutr,2004
3. Child nutrition in developing countries;Neumann;Pediatr Ann,2004
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