Sugar-Sweetened Beverage Intake Is Positively Associated with Baseline Triglyceride Concentrations, and Changes in Intake Are Inversely Associated with Changes in HDL Cholesterol over 12 Months in a Multi-Ethnic Sample of Children-Reference-Cited by-同舟云学术

Sugar-Sweetened Beverage Intake Is Positively Associated with Baseline Triglyceride Concentrations, and Changes in Intake Are Inversely Associated with Changes in HDL Cholesterol over 12 Months in a Multi-Ethnic Sample of Children

Published:2015-09-02 Issue:10 Volume:145 Page:2389-2395
ISSN:0022-3166
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

Van Rompay Maria I¹^ORCID,McKeown Nicola M²,Goodman Elizabeth³⁴,Eliasziw Misha⁵,Chomitz Virginia R⁵,Gordon Catherine M⁶⁷,Economos Christina D¹,Sacheck Jennifer M¹

Affiliation:

1. Friedman School of Nutrition Science and Policy, Tufts University, Boston, MA

2. Nutritional Epidemiology Program, Jean Mayer USDA Human Nutrition Research Center on Aging, Tufts University, Boston, MA

3. MassGeneral Hospital for Children, Boston, MA

4. Harvard Medical School, Boston, MA

5. Department of Public Health and Community Medicine, School of Medicine, Tufts University, Boston, MA

6. Divisions of Adolescent Medicine, Alpert Medical School of Brown University, Providence, RI

7. Divisions of Endocrinology, Hasbro Children's Hospital, Alpert Medical School of Brown University, Providence, RI

Funder

NIH National Heart, Lung, and Blood Institute

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/145/10/2389/23969147/jn212662.pdf

Reference52 articles.

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2. Consumption of added sugars from liquid but not solid sources predicts impaired glucose homeostasis and insulin resistance among youth at risk of obesity;Wang;J Nutr,2014

3. Sugar-sweetened beverage consumption and central and total adiposity in older children: a prospective study accounting for dietary reporting errors;Bigornia;Public Health Nutr,2015

4. Trends in sugar-sweetened beverage consumption among youth and adults in the United States: 1999–2010;Kit;Am J Clin Nutr,2013

5. Children and adolescents' choices of foods and beverages high in added sugars are associated with intakes of key nutrients and food groups;Frary;J Adolesc Health,2004

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