An Increase in Plasma Homovanillic Acid with Cocoa Extract Consumption Is Associated with the Alleviation of Depressive Symptoms in Overweight or Obese Adults on an Energy Restricted Diet in a Randomized Controlled Trial-Reference-Cited by-同舟云学术

An Increase in Plasma Homovanillic Acid with Cocoa Extract Consumption Is Associated with the Alleviation of Depressive Symptoms in Overweight or Obese Adults on an Energy Restricted Diet in a Randomized Controlled Trial

Published:2015-04-01 Issue:4 Volume:146 Page:897S-904S
ISSN:1541-6100
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

Ibero-Baraibar Idoia¹²,Perez-Cornago Aurora³,Ramirez Maria J⁴⁵,Martínez J Alfredo¹²⁵⁶^ORCID,Zulet M Angeles¹²⁵⁶

Affiliation:

1. Department of Nutrition, Food Science, and Physiology, University of Navarra, Pamplona, Spain

2. Center for Nutrition Research, University of Navarra, Pamplona, Spain

3. Department of Preventive Medicine and Public Health, University of Navarra, Pamplona, Spain

4. Department of Pharmacology and Toxicology, University of Navarra, Pamplona, Spain

5. Navarra Institute for Health Research, Pamplona, Spain

6. Biomedical Research Centre Network in Physiopathology of Obesity and Nutrition, National Institute of Health Carlos III, Madrid, Spain

Funder

Centre for Industrial Technological Development

National Strategic Consortium in Technical Research

Nutrition, Obesity and Health (University of Navarra LE/97)

Biomedical Research Centre Network in Physiopathology of Obesity and Nutrition (CIBERobn)

National Institute of Health Carlos III and Navarra Institute for Health Research

National Centre for Technology and Food Security

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/146/4/897S/23969503/jn222828.pdf

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