A 2-Year Integrated Agriculture and Nutrition Program Targeted to Mothers of Young Children in Burkina Faso Reduces Underweight among Mothers and Increases Their Empowerment: A Cluster-Randomized Controlled Trial
Author:
Affiliation:
1. Poverty Health and Nutrition Division, International Food Policy Research Institute, Washington, DC
2. Helen Keller International, Ouagadougou, Burkina Faso
3. Michigan State University, East Lansing, MI
Funder
United States Agency for International Development
Office of US Foreign Disaster Assistance through Helen Keller International
European Commission/International Fund for Agricultural Development
Gender, Agriculture and Assets Project
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/146/5/1109/23972191/jn224261.pdf
Reference28 articles.
1. Inequality in early childhood: risk and protective factors for early child development;Walker;Lancet,2011
2. Dietary diversity scores and nutritional status of women change during the seasonal food shortage in rural Burkina Faso;Savy;J Nutr,2006
3. Nutrition-sensitive interventions and programmes: how can they help to accelerate progress in improving maternal and child nutrition?;Ruel;Lancet,2013
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