Food sources of fat may clarify the inconsistent role of dietary fat intake for incidence of type 2 diabetes-Reference-Cited by-同舟云学术

Food sources of fat may clarify the inconsistent role of dietary fat intake for incidence of type 2 diabetes

Published:2015-04-01 Issue:5 Volume:101 Page:1065-1080
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

Ericson Ulrika¹,Hellstrand Sophie¹,Brunkwall Louise¹,Schulz Christina-Alexandra¹,Sonestedt Emily¹,Wallström Peter¹,Gullberg Bo¹,Wirfält Elisabet¹,Orho-Melander Marju¹

Affiliation:

1. From the Department of Clinical Sciences, Malmö, Diabetes and Cardiovascular Disease, Genetic Epidemiology (UE, SH, LB, C-AS, ES, and MO-M) and the Department of Clinical Sciences, Malmö, Nutritional Epidemiology, Lund University, Lund, Sweden (PW, BG, and EW).

Funder

Swedish Research Council

Skåne University Hospital

Novo Nordic Foundation

Albert Påhlsson Research Foundation

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/101/5/1065/23757008/ajcn103010.pdf

Reference66 articles.