Effect of amino acid biostimulant on the yield and nutraceutical potential of soybean-Reference-Cited by-同舟云学术

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Effect of amino acid biostimulant on the yield and nutraceutical potential of soybean

Published:2019-03 Issue:1 Volume:79 Page:17-25
ISSN:0718-5839
Container-title:Chilean journal of agricultural research
language:en
Short-container-title:Chil. j. agric. res.

Author:

Kocira Slawomir

Publisher

SciELO Agencia Nacional de Investigacion y Desarrollo (ANID)

Subject

Agronomy and Crop Science,Animal Science and Zoology

Cited by 57 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effect of Spraying Foliar Amino Acids with Micronutrients on Seed Yield and Its Quality of Some Soybean Varieties Under Reclaimed Soil Conditions in Upper Egypt;Asian Journal of Biological Sciences;2024-09-30

2. Functional Characterization of Soybean-Enriched Composite Flour: Implications for Bakery and Food Thickening Applications;Asian Journal of Biological Sciences;2024-09-30

3. Effect of Novel Biostimulants on Performance of Black Gram and Soybean in Peninsular India;Communications in Soil Science and Plant Analysis;2024-09-13

4. EFFECT OF APPLYING MIXED ORGANOMINERAL FERTILIZER AS A BIOSTIMULANT ON SOYBEAN YIELD;REVISTA DE AGRICULTURA NEOTROPICAL;2024-06-19

5. Growth and Yield of Shallot (Allium cepa L. Aggregatum Group) with Application of Amino Acid Biostimulant Dosages;Pertanika Journal of Tropical Agricultural Science;2024-02-13

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