Effects of exogenous polyamine and ultrasound treatment to improve peach storability
Author:
Publisher
SciELO Agencia Nacional de Investigacion y Desarrollo (ANID)
Subject
Agronomy and Crop Science,Animal Science and Zoology
Cited by 24 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Impact of ε-PL treatment on postharvest quality of ‘Jinxiu’ yellow peach (Prunus persica L.);Horticulture, Environment, and Biotechnology;2024-03-30
2. Effect of postharvest spermidine treatments on quality and biochemical properties of nectarine fruits;Turkish Journal of Agriculture and Forestry;2023-01-01
3. Design and Validation of Automated Sensor-Based Artificial Ripening System Combined with Ultrasound Pretreatment for Date Fruits;Agronomy;2022-11-10
4. Effects of Preharvest Application of Chemical Compounds on Pear (Pyrus communis cv. ‘Shekari’) Fruit Traits;Erwerbs-Obstbau;2022-10-10
5. The Effects of Putrescine and Salicylic Acid on Postharvest Traits of Pear (Pyrus communis L. ‘Williams’);Erwerbs-Obstbau;2022-10-07
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