Nutrient composition, total phenolic content, and antioxidant activity of tropical Kundasang-grown cucumber at two growth stages-Reference-Cited by-同舟云学术

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Nutrient composition, total phenolic content, and antioxidant activity of tropical Kundasang-grown cucumber at two growth stages

Published:2021-06 Issue:2 Volume:81 Page:220-227
ISSN:0718-5839
Container-title:Chilean journal of agricultural research
language:en
Short-container-title:Chil. j. agric. res.

Author:

Shariff Amir Husni Mohd,Wahab Puteri Noor Zulaikha Megat Mohamed,Jahurul Aanada H.,Huda Nurul,Romes Nissha Bharrathi,Zakaria Mona,Roslan Jumardi,Wahab Roswanira Abdul,Huyop Fahrul

Publisher

SciELO Agencia Nacional de Investigacion y Desarrollo (ANID)

Subject

Agronomy and Crop Science,Animal Science and Zoology

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effect of Household Packaging on the Antioxidant Parameters of the Organic and Conventional Cucumis Sativus L. : a Comparative Analysis;2023-07-28

2. Effects of organic farming system on some nutritional parameters of tomatoes fruits at different ripening stages;Chilean journal of agricultural research;2023-06

3. Quality and Yield of Edible Vegetables from Landscape Design;Horticulturae;2023-05-24

4. Caracterización químico nutricional y análisis fitoquímico de frutos de Jarilla caudata (Caricaceae) de Jalisco, México;Acta Botanica Mexicana;2022-11-17

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