아마란스 종자 추출물의 라디칼 저해활성-Reference-Cited by-同舟云学术

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아마란스 종자 추출물의 라디칼 저해활성

Published:2014-05-30 Issue:2 Volume:18 Page:116-123
ISSN:1226-4768
Container-title:Food Engineering Progress
language:
Short-container-title:Food Eng. Prog.

Author:

Chung Kang-Hyun, ,Jo Hyeon-Ju,Yoon Jin-A,Song Byeong Chun,An Jeung Hee

Funder

Seoul National University of Science and Technology

Publisher

Korean Society for Food Engineering

Subject

Food Science

Cited by 6 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Antioxidant and Whitening Effects of Lotus (Nelumbo nucifera) Seeds Extract through Tyrosinase Inhibition;Journal of the East Asian Society of Dietary Life;2023-06-30

2. Characterization of antioxidant and anti-inflammatory activities in the grains of collected Sorghum bicolor varieties;Journal of Applied Biological Chemistry;2023-06-08

3. Antioxidant activity of ten Lamiaceae plant seed extracts;Journal of Applied Biological Chemistry;2022-09-30

4. Deodorization Effects and Antibacterial Activity of Codonopsis lanceolata Extract;Asian Journal of Beauty and Cosmetology;2019-06-30

5. Physicochemical characteristics and physiological activities of mixture extracts from Liriope platyphylla, Schizandra chinensis, and Panax ginseng C.A. Meyer;Korean Journal of Food Preservation;2017-06

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