Synthesis and characterization of nanostructured Ag- and In-doped vanadium pentoxide for ethanol-sensing application
Author:
Moradi Shabnam1, Sadeghpour Arezou2, Zahraei Neshat3, Nourizadeh Helena1, Rashchi Fereshteh1ORCID
Affiliation:
1. School of Metallurgy and Materials Engineering, College of Engineering , University of Tehran , Tehran , Iran 2. Department of Chemistry, Materials and Chemical Engineering “Giulio Natta”, Politecnico di MilanoPiazza Leonardo da vinci , 32, 20133 Milano MI , Italy 3. Department of Materials Science and Engineering , Norwegian University of Science and Technology , Trondheim , Norway
Abstract
Abstract
This study presents a facile method for preparing low-temperature gas sensors based on nanostructured Ag-doped and In-doped vanadium pentoxide (V2O5). Pure, In-doped, and Ag-doped V2O5 samples were synthesized using the thermal decomposition method, and thermogravimetric analysis was used to determine the optimal calcination temperature. All the samples were characterized and analyzed using field emission scanning electron microscopy, X-ray diffraction, Fourier transform infrared spectroscopy, and Raman spectroscopy. Both Ag- and In-doped V2O5 exhibited higher sensitivity toward ethanol compared to pure V2O5. Hence, incorporating metal ions into semiconducting metal oxides holds the potential to enhance the sensitivity of gas sensors.
Publisher
Walter de Gruyter GmbH
Subject
Materials Chemistry,Metals and Alloys,Physical and Theoretical Chemistry,Condensed Matter Physics
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