Organochlorine pesticides in seafood products from Southern China and health risk assessment-Reference-Cited by-同舟云学术

Organochlorine pesticides in seafood products from Southern China and health risk assessment

Published:2007-06 Issue:6 Volume:26 Page:1109-1115
ISSN:0730-7268
Container-title:Environmental Toxicology and Chemistry
language:en
Short-container-title:Environmental Toxicology and Chemistry

Author:

Guo Jian‐Yang¹²³,Zeng Eddy Y.¹,Wu Feng‐Chang²,Meng Xiang‐Zhou¹³,Mai Bi‐Xian¹,Luo Xiao‐Jun¹

Affiliation:

1. State Key Laboratory of Organic Geochemistry, Guangzhou Institute of Geochemistry, Chinese Academy of Sciences, Guangzhou 510640, China

2. State Key Laboratory of Environmental Geochemistry, Institute of Geochemistry, Chinese Academy of Sciences, Guiyang 550002, China

3. Graduate School of the Chinese Academy of Science, Beijing 100039, China

Publisher

Wiley

Subject

Health, Toxicology and Mutagenesis,Environmental Chemistry

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1897/06-446R.1

Reference35 articles.

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2. Persistent organic pollutants in environment of the Pearl River Delta, China: an overview

3. A review on the usage of POP pesticides in China, with emphasis on DDT loadings in human milk

4. Polycyclic aromatic hydrocarbons (PAHs) and organochlorine pesticides in water columns from the Pearl River and the Macao harbor in the Pearl River Delta in South China

5. Polychlorinated biphenyl congeners and organochlorine insecticides in the water column and sediments of Daya Bay, China

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