Key features of nano-emulsion formation by the phase inversion temperature method-Reference-Cited by-同舟云学术

Key features of nano-emulsion formation by the phase inversion temperature method

Published:2020-02-16 Issue:7 Volume:42 Page:1073-1081
ISSN:0193-2691
Container-title:Journal of Dispersion Science and Technology
language:en
Short-container-title:Journal of Dispersion Science and Technology

Author:

Feng Jin¹,Esquena Jordi²,Rodriguez-Abreu Carlos²,Solans Conxita²

Affiliation:

1. Inner Mongolia Vocational College of Chemical Engineering, Hohhot, China

2. Institut de Química Avançada de Catalunya, Consejo Superior de Investigaciones Científicas (IQAC-CSIC) and CIBER en Bioingeniería, Biomateriales y Nanomedicina, (CIBER-BBN), Barcelona, Spain

Publisher

Informa UK Limited

Subject

Polymers and Plastics,Surfaces, Coatings and Films,Physical and Theoretical Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/01932691.2020.1724800

Reference81 articles.

1. Nano-emulsions: Formation by low-energy methods

2. Emulsion polymerization: Initiation of polymerization in monomer droplets

3. Interfacial aspects of miniemulsions and miniemulsion polymers

4. Polyreactions in miniemulsions

5. Making homogeneous and fine droplet O/W emulsions using nonionic surfactants

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