Malted sorghum as a maize substitute in broiler diets: effect on feed utilisation, growth performance and haemo-biochemical parameters-Reference-Cited by-同舟云学术

Malted sorghum as a maize substitute in broiler diets: effect on feed utilisation, growth performance and haemo-biochemical parameters

Published:2024-03-20 Issue:1 Volume:23 Page:416-425
ISSN:1828-051X
Container-title:Italian Journal of Animal Science
language:en
Short-container-title:Italian Journal of Animal Science

Author:

Moses Chandapiwa¹^ORCID,Manyeula Freddy¹²^ORCID,Radikara Malebogo Virginia¹^ORCID,Mareko Molebeledi Horatius Dambe¹^ORCID,Madibela Othusitse Ricky¹^ORCID

Affiliation:

1. Department of Animal Sciences, Faculty of Animal & Veterinary Sciences, Botswana University of Agriculture and Natural Resources, Sebele, Botswana

2. Department of Agriculture and Animal Health, University of South Africa, Johannesburg, Pretoria, South Africa

Funder

Research and Publication Committee

Botswana University of Agriculture and Natural Resources

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/1828051X.2024.2326307

Reference45 articles.

1. Evaluation of the nutritive value of whole cassava plant as replacement for maize in the starter diets for broiler chicken;Akinfala EO;LRRD,2002

2. Effect of partial and total replacement of raw and germinated red sorghum instead of yellow corn in the diets on growth performance of broilers;Al-Mashhadani HA;IOP Conf. Ser Earth Environ Sci,2021

3. AOAC. 2005. Official Methods of Analysis of the Association of Official’s Analytical Chemists. 18th ed. Arlington, VA: Association of Official Analytical Chemists.

4. Aviagen. 2022. ROSS broiler management handbook. https://aviagen.com/assets/Tech_Center/Ross_Broiler/RossxRoss308-BroilerPerformanceObjectives2022-EN.pdf.

5. Assessment of malting characteristics of different Indian barley cultivars