Nutritive value and fatty acid content of soybean plant [Glycine max (L.) Merr.] during its growth cycle-Reference-Cited by-同舟云学术

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Nutritive value and fatty acid content of soybean plant [Glycine max (L.) Merr.] during its growth cycle

Published:2017-08-30 Issue:2 Volume:17 Page:347-352
ISSN:1828-051X
Container-title:Italian Journal of Animal Science
language:en
Short-container-title:Italian Journal of Animal Science

Author:

Peiretti Pier Giorgio¹^ORCID,Meineri Giorgia²^ORCID,Longato Erica²^ORCID,Tassone Sonia³^ORCID

Affiliation:

1. Institute of Sciences of Food Production, National Research Council, Roma, Italy;

2. Dipartimento di Scienze Veterinarie, University of Torino, Torino, Italy;

3. Dipartimento di Scienze Agrarie, Forestali e Alimentari, University of Torino, Torino, Italy

Publisher

Informa UK Limited

Subject

Animal Science and Zoology

Link

https://www.tandfonline.com/doi/pdf/10.1080/1828051X.2017.1364985

Reference39 articles.

1. Forage soybean performance in mediterranean environments

2. Morphology, forage and seed yield of soybean cultivars of different maturity grown as a forage crop in Turkey

3. The Current Status of Forage Soybean

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