Effects of dietary inclusion of alfalfa meal on laying performance, egg quality, intestinal morphology, caecal microbiota and metabolites in Zhuanghe Dagu chickens-Reference-Cited by-同舟云学术

Effects of dietary inclusion of alfalfa meal on laying performance, egg quality, intestinal morphology, caecal microbiota and metabolites in Zhuanghe Dagu chickens

Published:2022-05-06 Issue:1 Volume:21 Page:831-846
ISSN:1828-051X
Container-title:Italian Journal of Animal Science
language:en
Short-container-title:Italian Journal of Animal Science

Author:

Cui Yan¹²^ORCID,Diao Zipeng¹,Fan Wentao¹,Wei Jiali¹,Zhou Jiasheng¹,Zhu Hongyan²,Li Desheng²,Guo Longwei³,Tian Yumin²,Song Hui¹,Su Yuhong²

Affiliation:

1. School of Life Sciences, Jilin Agricultural University, Changchun, China

2. Department of Animal Husbandry & Veterinary Medicine, Jinzhou Medical University, Jinzhou, China

3. Shenyang Institute of Food and Drug Control, Shenyang, China

Publisher

Informa UK Limited

Subject

Animal Science and Zoology

Link

https://www.tandfonline.com/doi/pdf/10.1080/1828051X.2022.2067009

Reference80 articles.

1. The effects of the fiber source and xylanase supplementation on production, egg quality, digestibility, and intestinal morphology in the aged laying hen

2. Prebiotic effects of alfalfa (Medicago sativa) fiber on cecal bacterial composition, short-chain fatty acids, and diarrhea incidence in weaning piglets

3. Agonistic Behavior and Egg Production of Caged Layers: Genetic Strain and Group-Size Effects ,

4. Characteristics and nutrient function of intestinal bacterial communities in black soldier fly ( Hermetia illucens L.) larvae in livestock manure conversion

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