Examining the Impact of Food Attributes and Restaurant Services on Tourist Satisfaction: Evidence from Mountainous State of India
Author:
Affiliation:
1. Department of General Management, School of Business, University of Petroleum & Energy Studies, Dehradun, Uttarakhand, India
Funder
University of Petroleum & Energy Studies, Dehradun
Publisher
Informa UK Limited
Subject
Tourism, Leisure and Hospitality Management
Link
https://www.tandfonline.com/doi/pdf/10.1080/1528008X.2019.1672235
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