Thai street food as authentic tourism experience: the theory of consumption perspective
Author:
Affiliation:
1. Faculty of Tourism and Hotel Management, Mahasarakham University, Maha Sarakham, Thailand
2. Tourism Faculty, Karabük University, Karabuk, Turkey
Publisher
Informa UK Limited
Link
https://www.tandfonline.com/doi/pdf/10.1080/15378020.2024.2365010
Reference100 articles.
1. Culinary Tourism as a Destination Attraction: An Empirical Examination of Destinations' Food Image
2. Authenticity in Food: Scale Development and Validation
3. Tourist loyalty to a local cultural event: The case of Turkmen handicrafts festival
4. An assessment of the use of partial least squares structural equation modeling (PLS-SEM) in hospitality research
5. Influence of Experiences on Memories, Satisfaction and Behavioral Intentions: A Study of Creative Tourism
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