Measuring food waste and creating diversion opportunities at Canada’s Green UniversityTM-Reference-Cited by-同舟云学术

Measuring food waste and creating diversion opportunities at Canada’s Green UniversityTM

Published:2017-11-07 Issue:4 Volume:13 Page:573-586
ISSN:1932-0248
Container-title:Journal of Hunger & Environmental Nutrition
language:en
Short-container-title:Journal of Hunger & Environmental Nutrition

Author:

Rajan Jessy¹,Fredeen Arthur L.²³,Booth Annie L.²,Watson Michael⁴

Affiliation:

1. Natural Resources and Environmental Studies (NRES) Graduate Program, University of Northern British Columbia, Prince George, British Columbia, Canada

2. Ecosystem Science and Management Program, University of Northern British Columbia, Prince George, British Columbia, Canada

3. NRES Institute, University of Northern British Columbia, Prince George, British Columbia, Canada

4. Forest Ecology and Management Program, University of Northern British Columbia, Prince George, British Columbia, Canada

Funder

UNBC Green Fund

Publisher

Informa UK Limited

Subject

Public Health, Environmental and Occupational Health,Nutrition and Dietetics,Health (social science)

Link

https://www.tandfonline.com/doi/pdf/10.1080/19320248.2017.1374900

Reference32 articles.

1. Expanding the boundaries of agricultural development

2. Lost food, wasted resources: Global food supply chain losses and their impacts on freshwater, cropland, and fertiliser use

3. Food and Non-Edible, Compostable Waste in a University Dining Facility

4. Statistics Canada. Human Activity and the Environment: Annual Statistics. Government of Canada. 2009.

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