Impact of the COVID-19 Pandemic on Food Insecurity in Puerto Rico-Reference-Cited by-同舟云学术

Impact of the COVID-19 Pandemic on Food Insecurity in Puerto Rico

Published:2021-11-27 Issue: Volume: Page:1-16
ISSN:1932-0248
Container-title:Journal of Hunger & Environmental Nutrition
language:en
Short-container-title:Journal of Hunger & Environmental Nutrition

Author:

Ostolaza César¹,Rosas Carla¹,García-Blanco Ana María¹,Gittelsohn Joel²^ORCID,Colón-Ramos Uriyoán³

Affiliation:

1. Instituto Nueva Escuela. Ave. Juan Ponce De León #1101, San Juan, P.R

2. Center for Human Nutrition, Department of International Health, Bloomberg School of Public Health, the Johns Hopkins University, Baltimore, USA

3. Department of Global Health, Milken Institute School of Public Health, George Washington University, Washington, DC, USA

Publisher

Informa UK Limited

Subject

Public Health, Environmental and Occupational Health,Nutrition and Dietetics,Health (social science)

Link

https://www.tandfonline.com/doi/pdf/10.1080/19320248.2021.1997857

Reference62 articles.

1. The COVID-19 Pandemic and Global Food Security

2. Global Food Security in a Pandemic: The Case of the New Coronavirus (COVID-19)

3. Global Network Against Food Crises, Food Security Information Network. September 2020 Update: In times of COVID-19. A joint update on how COVID-19 is contributing to the perpetuation or deterioration of the main drivers of acute hunger. 2020; http://www.fsinplatform.org/sites/default/files/resources/files/GRFC2020_September%20Update.pdf. Accessed March 25, 2021.

4. Poverty and food insecurity may increase as the threat of COVID-19 spreads

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