Energy metabolisability and digestibility of amino acids by broilers fed on malted sorghum sprouts supplemented with polyethylene glycol, charcoal, phytase and xylanase-Reference-Cited by-同舟云学术

Energy metabolisability and digestibility of amino acids by broilers fed on malted sorghum sprouts supplemented with polyethylene glycol, charcoal, phytase and xylanase

Published:2007-02 Issue:1 Volume:48 Page:55-63
ISSN:0007-1668
Container-title:British Poultry Science
language:en
Short-container-title:British Poultry Science

Author:

Oduguwa O.O.,Pirgozliev V.,Acamovic T.

Publisher

Informa UK Limited

Subject

Animal Science and Zoology,General Medicine,Food Science

Link

http://www.tandfonline.com/doi/pdf/10.1080/00071660601148179

Reference61 articles.

1. Commercial application of enzyme technology for poultry production

2. Replacement of maize by rumen filtrate fermented corn-cob in layer diets

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