An analysis of omega-3 clinical trials and a call for personalized supplementation for dementia prevention-Reference-Cited by-同舟云学术

An analysis of omega-3 clinical trials and a call for personalized supplementation for dementia prevention

Published:2024-02-20 Issue:3 Volume:24 Page:313-324
ISSN:1473-7175
Container-title:Expert Review of Neurotherapeutics
language:en
Short-container-title:Expert Review of Neurotherapeutics

Author:

Castellanos-Perilla Nicolás¹²³⁴^ORCID,Borda Miguel Germán²³⁵,Aarsland Dag²⁶,Barreto George E.⁷

Affiliation:

1. Department of Clinical Medicine, University of Bergen, Bergen, Norway

2. Centre for Age-Related Medicine (SESAM), Stavanger University Hospital, Stavanger, Norway

3. Semillero de Neurociencias y Envejecimiento, Ageing Institute, Medical School, Pontificia Universidad Javeriana, Bogotá, Colombia

4. Department of Neurobiology, Care Sciences and Society, Karolinska Institutet, Stockholm, Sweden

5. Division of Clinical Geriatrics, Center for Alzheimer Research, Department of Neurobiology, Care Sciences and Society, Karolinska Institutet, Stockholm, Sweden

6. Department of Old Age Psychiatry, Institute of Psychiatry, Psychology, and Neuroscience, King’s College London, London, UK

7. Department of Biological Sciences, University of Limerick, Limerick, Ireland

Funder

National Institute for Health Research

Biomedical Research Centre at South London and Maudsley NHS Foundation Trust

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/14737175.2024.2313547

Reference86 articles.

1. Dementia prevention, intervention, and care: 2020 report of the Lancet Commission

2. Diet, cognition, and Alzheimer’s disease: food for thought

3. Diet and Alzheimer’s disease risk factors or prevention: the current evidence

4. Intakes of fish and polyunsaturated fatty acids and mild-to-severe cognitive impairment risks: a dose-response meta-analysis of 21 cohort studies1–3

5. The Role of Nutrition and Diet in Alzheimer Disease: A Systematic Review

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