Author:
Alexandra B. Duguay and Gabriel L.
Cited by
11 articles.
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1. Ketones of Six to Thirteen Carbons;Patty's Toxicology;2023-07-03
2. RIFM fragrance ingredient safety assessment, 2-nonanone, CAS Registry Number 821-55-6;Food and Chemical Toxicology;2021-03
3. RIFM fragrance ingredient safety assessment, 2-decanone, CAS Registry Number 693-54-9;Food and Chemical Toxicology;2020-12
4. RIFM fragrance ingredient safety assessment, 5-methyl-3-heptanone, CAS Registry Number 541-85-5;Food and Chemical Toxicology;2020-04
5. RIFM fragrance ingredient safety assessment, 2,6,8-trimethylnonan-4-one, CAS Registry Number 123-18-2;Food and Chemical Toxicology;2019-08