Application of fuzzy control in the evaporation stage of a first- and second-generation sugarcane ethanol biorefinery
Author:
Affiliation:
1. Universidade Estadual de Maringá, Paraná, Brazil
Funder
National Council for Scientific and Technological Development – CNPq
Publisher
Informa UK Limited
Subject
General Chemical Engineering,General Chemistry
Link
https://www.tandfonline.com/doi/pdf/10.1080/00986445.2022.2084393
Reference34 articles.
1. Exergy analysis of a lignocellulosic-based biorefinery annexed to a sugarcane mill for simultaneous lactic acid and electricity production
2. Intelligent Controllers of Multiple Effect Evaporators via Simulation
3. Product diversification to enhance economic viability of second generation ethanol production in Brazil: The case of the sugar and ethanol joint production
4. Second-generation ethanol from non-detoxified sugarcane hydrolysate by a rotting wood isolated yeast strain
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1. Multiple-Effect Evaporators in the Food Industry: Fundamentals, Design, Simulation, Control, and Applications;Food Engineering Reviews;2023-06-21
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