Calculating Mexico City’s Food Supply: Methodological Insights for Regionalizing Food Data at the Urban Scale-Reference-Cited by-同舟云学术

Calculating Mexico City’s Food Supply: Methodological Insights for Regionalizing Food Data at the Urban Scale

Published:2021-12-06 Issue: Volume: Page:1-16
ISSN:2375-4931
Container-title:Papers in Applied Geography
language:en
Short-container-title:Papers in Applied Geography

Author:

Guibrunet Louise¹^ORCID,Arnés Esperanza²

Affiliation:

1. Geography Institute, National Autonomous University of Mexico, Mexico City, Mexico

2. Research Centre on Environmental Geography, National Autonomous University of Mexico, Morelia, Mexico

Publisher

Informa UK Limited

Subject

Earth and Planetary Sciences (miscellaneous),Urban Studies,Geography, Planning and Development

Link

https://www.tandfonline.com/doi/pdf/10.1080/23754931.2021.2006758

Reference75 articles.

1. Consumption strategies in Mexican rural households: pursuing food security with quality

2. Handmade Comal Tortillas in Michoacán: Traditional Practices along the Rural-Urban Gradient

3. Handmade tortilla production in the basins of lakes Pátzcuaro and Zirahuén, Mexico

4. Urban Metabolism of Paris and Its Region

5. Belaunzarán Chávez, L. G. 2018. Patrones del “commuting” entre hombres y mujeres en la zona metropolitana del valle de México (Patterns of commuting between men and women in Mexico City’s metropolitan area), 2010. Geografía y Sistemas de Información Geográfica (GEOSIG) 10 (12):58–72.

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