Storage of fresh asparagus
Author:
Publisher
Informa UK Limited
Subject
Horticulture,General Earth and Planetary Sciences,General Environmental Science,Agronomy and Crop Science
Link
http://www.tandfonline.com/doi/pdf/10.1080/03015521.1980.10426252
Reference13 articles.
1. ETHYLENE INDUCED ISOPEROXIDASE CHANGES DURING FIBER FORMATION IN POSTHARVEST ASPARAGUS
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1. Numerical study of single deflector and corner baffle effect to cooling performance of cold storage;AIP Conference Proceedings;2023
2. Application of Supercooling for the Enhanced Shelf Life of Asparagus (Asparagus officinalis L.);Foods;2021-10-04
3. Effect of passive modified atmosphere storage incorporated with 1-MCP on quality of asparagus spears during cold storage;Acta Horticulturae;2020-04
4. Interactions of Xanthan Gum and Carboxymethyl Cellulose on Physical and Sensory of Cloudy Asparagus Juice using Response Surface Methodology;Asian Journal of Chemistry;2019-08-30
5. Improvement of the classification of green asparagus using a Computer Vision System;Brazilian Journal of Food Technology;2019
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