African traditional beer: changing organization and spaces of South Africa’s sorghum beer industry-Reference-Cited by-同舟云学术

African traditional beer: changing organization and spaces of South Africa’s sorghum beer industry

Published:2019-04-01 Issue:3 Volume:38 Page:253-267
ISSN:1937-6812
Container-title:African Geographical Review
language:en
Short-container-title:African Geographical Review

Author:

Rogerson Christian M.¹

Affiliation:

1. School of Tourism & Hospitality, University of Johannesburg, Johannesburg, South Africa

Funder

University of Johannesburg

Publisher

Informa UK Limited

Subject

Earth-Surface Processes,Geography, Planning and Development

Link

https://www.tandfonline.com/doi/pdf/10.1080/19376812.2019.1589735

Reference53 articles.

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2. Heading down to the local? Australian rural development and the evolving spatiality of the craft beer sector

3. The influence of industry actions on the availability of alcoholic beverages in the African region

4. BMi Research (1983). The South African sorghum beer industry in perspective (Unpublished Report). Johannesburg: Business and Marketing Intelligence.

5. BMi Research (2017). Media feedback report: 2017 sorghum beer in South Africa (Report produced by BMi Research). Johannesburg.

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