Influence of salinity stress on morphological, nutritional and physiological attributes in different cultivars of Prunus amygdalus L.
Author:
Affiliation:
1. Department of Horticulture, Faculty of Agriculture, University of Maragheh, Maragheh, Iran
Publisher
Informa UK Limited
Subject
Agronomy and Crop Science,Physiology
Link
https://www.tandfonline.com/doi/pdf/10.1080/01904167.2021.1881549
Reference53 articles.
1. Agricultural salinity assessment and management. ASCE manuals and reports on engineering practice.
2. Root K+ Acquisition in Plants: The Arabidopsis thaliana Model
3. Association of Official Analytical Chemists. 2005. Official Methods of Analysis. 18th ed. Arlington.
4. Some important physiological selection criteria for salt tolerance in plants
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