A review on understanding the efficient source of balanced crop nutrition through nanotechnology in agriculture
Author:
Affiliation:
1. Department of Soil Science and Water Management, Dr Y S Parmar University of Horticulture and Forestry, Solan, Himachal Pradesh, India
2. MS Swaminathan School of Agriculture, Shoolini University, Solan, Himachal Pradesh, India
Publisher
Informa UK Limited
Subject
Agronomy and Crop Science,Physiology
Link
https://www.tandfonline.com/doi/pdf/10.1080/01904167.2023.2179923
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4. Regulatory aspects of nanotechnology in the agri/feed/food sector in EU and non-EU countries
5. Anupam, M., I. Sinha, and R. Das. 2015. Application of Nanotechnology in Agriculture: Future Prospect, paper presented in conference at Mumbai.
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