Comparison of fruit and quality parameters of tomato and capsicum by using different amount of nano ZnO through foliar and seed application

Author:

Bhardwaj Gitika1ORCID,Brar Perminder Singh1ORCID,Chauhan Anjali1ORCID,Bhardwaj Mohit2ORCID

Affiliation:

1. Department of Soil Science and Water Management, Dr Yashwant Singh Parmar University of Horticulture and Forestry, Solan, Himachal Pradesh, India

2. Department of Soil Science, CSK HPKV, Palampur, Himachal Pradesh, India

Publisher

Informa UK Limited

Reference33 articles.

1. Effect of foliar nutrition on the growth and yield of sweet pepper Capsicum annuum L. (carisma cultivar);Abdul-Jabbar G.;Al-Furat Journal of Agricultural Sciences,2012

2. Comparison the effects of spraying different amounts of nano zinc oxide and zinc oxide on, wheat;Afshar I.;International Journal of Plant Animal and Environmental Sciences,2014

3. Recent Trends in the Foliar Spraying of Zinc Nutrient and Zinc Oxide Nanoparticles in Tomato Production

4. Effect of incubation and spraying with zinc in the growth and yield of the sweet peppers (Qurtuba cultivar) cultivated inside the plastic house under drip irrigation system;Al-Tihafi S. A. A. M.;Journal of Babylon University of Science,2007

5. AOAC. 1980. Official methods of analysis. Association of official analytical chemists, 13th ed., ed. W. Horowitz. Washington, DC: Benjamin Franklin Station.

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