1. Postgraduate Program in Genetics and Molecular Biology, Federal University of Rio Grande do Sul, Porto Alegre, RS, Brazil
2. Nutrition Department, Centro Universitário Ritter dos Reis, Laureate International Universities, Porto Alegre, Brazil
3. Laboratory of Toxicological Genetics, Post-Graduate Program in Cellular and Molecular Biology Applied to Health, Lutheran University of Brazil, Canoas, RS, Brazil
4. Telomere Length Regulation Unit, Children’s Medical Research Institute, Sydney, Australia
5. School of Nutrition, University of Santa Cruz do Sul, Santa Cruz do Sul, RS, Brazil
6. Master’s Degree in Environmental Impact Evaluation, La Salle University, Canoas, RS, Brazil