Lack of efficacy of transgenic pea (Pisum sativumL.) stably expressing antifungal genes againstFusarium spp.in three years of confined field trials

Author:

Kahlon Jagroop Gill1,Jacobsen Hans-Jörg2,Chatterton Syama3,Hassan Fathi2,Bowness Robyne4,Hall Linda M.1

Affiliation:

1. Agricultural, Food and Nutritional Sciences, University of Alberta, Edmonton, AB, Canada

2. Institute for Plant Genetics, Gottfried Wilhelm Leibniz Universität Hannover, Herrenhäuser Str. 2, Hannover, Germany

3. Agriculture and Agri-food Canada, Lethbridge Research and Development Centre, Lethbridge, AB, Canada

4. Alberta Agriculture and Rural Development, Lacombe, AB, Canada

Funder

Alberta Crop Industry Development Fund

Alberta Pulse Growers

Publisher

Informa UK Limited

Subject

Agronomy and Crop Science,Food Science,Biotechnology

Cited by 14 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Antifungal Properties of Bio-AgNPs against D. pinodes and F. avenaceum Infection of Pea (Pisum sativum L.) Seedlings;International Journal of Molecular Sciences;2024-04-20

2. Genomics-Assisted Approaches for Improving Biotic Stress Response in Pea;Genomics-aided Breeding Strategies for Biotic Stress in Grain Legumes;2024

3. Application of Genome Editing in Pulses;Applications of Genome Engineering in Plants;2023-12-15

4. Breeding for Biotic Stress Resistance in Pea;Agriculture;2023-09-18

5. Genetic Improvement of Pea (Pisum sativum L.) for Food and Nutritional Security;Genetic Engineering of Crop Plants for Food and Health Security;2023

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