Essential oil of Myrciaria tenella (DC.) O. Berg: effects of distillation time on its chemical composition and evaluation of its anti-inflammatory and antinociceptive effects-Reference-Cited by-同舟云学术

Essential oil of Myrciaria tenella (DC.) O. Berg: effects of distillation time on its chemical composition and evaluation of its anti-inflammatory and antinociceptive effects

Published:2021-03-31 Issue:4 Volume:33 Page:394-409
ISSN:1041-2905
Container-title:Journal of Essential Oil Research
language:en
Short-container-title:Journal of Essential Oil Research

Author:

Gonçalves Gabriela Mastrangelo¹,Martins Víctor de Carvalho²³,da Costa André Romero Henrique¹,Fernandes Thayane Ferreira da Costa⁴,Pacheco Sidney³,Gama Paola Ervatti⁵,Souza Marcelo da Costa⁶,Godoy Ronoel Luiz de Oliveira³,Laureano-Melo Roberto⁷,Côrtes Wellington da Silva¹,de Carvalho Mario Geraldo²,Marinho Bruno Guimarães¹

Affiliation:

1. Laboratório de Farmacologia, Departamento de Ciências Fisiológicas, Instituto de Ciências Biológicas e da Saúde, Universidade Federal Rural do Rio de Janeiro, Seropédica, Brasil

2. Laboratório de Química de Produtos Naturais, Instituto de Química, Universidade Federal Rural do Rio de Janeiro, Seropédica, Brasil

3. Laboratório de Cromatografia Líquida, Embrapa Agroindústria de Alimentos, Rio de Janeiro, Brasil

4. Departamento de Ciências Naturais, Campus Rio das Ostras, Universidade Federal Fluminense, Rio das Ostras, Brasil

5. Laboratório de Cromatografia Gasosa, Embrapa Agroindústria de Alimentos, Rio de Janeiro, Brasil

6. Herbário RBR, Instituto de Ciências Biológicas e da Saúde, Universidade Federal Rural do Rio de Janeiro, Seropédica, Brasil

7. Laboratório de Fisiofarmacologia Comportamental, Centro Universitário de Barra Mansa, Barra Mansa, Brasil

Funder

FAPERJ

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - Brasil

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Publisher

Informa UK Limited

Subject

General Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/10412905.2021.1899993

Reference56 articles.

1. Geraniol and linalool anticandidal activity, genotoxic potential and embryotoxic effect on zebrafish

2. Chemical Composition, and Antioxidant and Antimicrobial Activities of Essential Oil of Spearmint (Mentha spicataL.) From Pakistan

3. A Review on Anti-Inflammatory Activity of Monoterpenes

4. Screening for Antiviral Activities of Isolated Compounds from Essential Oils

5. In vitro antibacterial activity of thymol and carvacrol and their effects on broiler chickens challenged with Clostridium perfringens

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Chemical Composition and In Vitro and In Silico Biological Activities of Myrciaria tenella (DC.) O.Berg (Myrtaceae) Essential Oil from Brazil;Journal of Food Biochemistry;2024-05-08

2. Molecular mechanism of the anti-inflammatory effects of plant essential oils: A systematic review;Journal of Ethnopharmacology;2023-01

3. Extraction and purification of α-pinene; a comprehensive review;Critical Reviews in Food Science and Nutrition;2022-11-16