A New solubility model for competing effects of three solvents: Water, ethanol, and supercritical carbon dioxide-Reference-Cited by-同舟云学术

A New solubility model for competing effects of three solvents: Water, ethanol, and supercritical carbon dioxide

Published:2022-03-03 Issue:14 Volume:57 Page:2269-2275
ISSN:0149-6395
Container-title:Separation Science and Technology
language:en
Short-container-title:Separation Science and Technology

Author:

Putra Nicky Rahmana¹,Rizkiyah Dwila Nur¹,Idham Zuhaili¹,Jumakir Jumakir²,Waluyo Waluyo³,Mohd Faizal Azrul Nurfaiz¹,Ahmad Zaini Muhammad Abbas¹^ORCID,Che Yunus Mohd Azizi¹

Affiliation:

1. Centre of Lipid Engineering and Applied Research (Clear), Ibnu Sina Institute for Scientific and Industrial Research, Universiti Teknologi Malaysia, Malaysia

2. Assesment Institute of Agricultural Technology (Aiat) Jambi, Indonesia

3. Assesment Institute of Agricultural Technology (Aiat) Palembang, Indonesia

Funder

UTM Post Doctoral Scheme

Publisher

Informa UK Limited

Subject

Filtration and Separation,Process Chemistry and Technology,General Chemical Engineering,General Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/01496395.2022.2045317

Reference20 articles.

1. Supercritical carbon dioxide extraction of lycopene from tomato processing by-products: Mathematical modeling and optimization