Fusarium toxins and total fungal biomass indicators in naturally contaminated wheat samples from north-eastern Poland in 2003-Reference-Cited by-同舟云学术

Fusarium toxins and total fungal biomass indicators in naturally contaminated wheat samples from north-eastern Poland in 2003

Published:2007-10-09 Issue:11 Volume:24 Page:1292-1298
ISSN:0265-203X
Container-title:Food Additives & Contaminants
language:en
Short-container-title:Food Additives & Contaminants

Author:

Perkowski J.¹,Wiwart M.²,Buśko M.¹,Laskowska M.¹,Berthiller F.³,Kandler W.³,Krska R.³

Affiliation:

1. a Department of Chemistry , Agricultural University of Poznań, ul. Wojska Polskiego 75, Poznań, 60-625, Poland

2. b Department of Plant Breeding and Seed Production , University of Warmia and Mazury , ul. Plac Łódzki 3, Olsztyn, 10-727, Poland

3. c University of Natural Resources and Applied Life Sciences , Vienna Department for Agrobiotechnology , IFA-Tulln, Analytical Chemistry, Konrad Lorenzstr., 20, A-3430, Tulln, Austria

Publisher

Informa UK Limited

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Toxicology,General Chemistry,Chemistry (miscellaneous),Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/02652030701416566

Reference24 articles.

1. Relationships among deoxynivalenol, ergosterol and Fusarium exoantigens in Canadian hard and soft wheat

2. Rapid simultaneous determination of major type A- and B-trichothecenes as well as zearalenone in maize by high performance liquid chromatography–tandem mass spectrometry

3. Influence of cropping system on Fusarium head blight and mycotoxin levels in winter wheat

4. The Effect of Previous Crop Residues and Tillage on Fusarium Head Blight of Wheat

5. Chitin and ergosterol combined to measure total and living fungal biomass in ectomycorrhizas

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