A survey of nitrate and nitrite content of fruit and vegetables grown in Slovenia during 1996

A survey of nitrate and nitrite content of fruit and vegetables grown in Slovenia during 1996–2002

Published:2006-04 Issue:4 Volume:23 Page:385-390
ISSN:0265-203X
Container-title:Food Additives and Contaminants
language:en
Short-container-title:Food Additives and Contaminants

Author:

Sušin Janez,Kmecl Veronika,Gregorčič Ana

Publisher

Informa UK Limited

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Toxicology,General Chemistry,Chemistry (miscellaneous),Food Science

Link

http://www.tandfonline.com/doi/pdf/10.1080/02652030600573715

Reference16 articles.

1. Effect of Fruit Maturity and Nitrogen Fertilizer Levels on Tomato Peeling Efficiency

2. Survey of nitrate and nitrite contents of vegetables grown in Korea

3. Commission Regulation (EC). 2002. No 563/2002 of 2 April 2002 amending Regulation (EC) No 466/2001setting maximum levels for certain contaminants in foodstuffs

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