Rapid, sensitive and selective detection of glyphosate in wheat and rice flour using a polar stationary phase by LC–MS/MS

Author:

Santilio Angela1ORCID,Girolimetti Silvana1,Picardo Valentina1

Affiliation:

1. Department of Environment and Health, National Institute of Health, Rome, Italy

Publisher

Informa UK Limited

Subject

Pollution,General Medicine,Food Science

Reference13 articles.

1. Europe Commission. Commission Regulation (EC) No 293/2013 of 20th March 2013 amending Annex II and III to Regulation (EC) No 396/2005 of the European parliament and of the Council as regards maximum residue levels for emamectin, benzoate, etofenprox, etoxazole, flutriafol, glyphosate, phosmet, pyraclostrobin, spinosad and spirotetramat in or on certain products. Off. J. Eur. Union I.96 of 5.4.2013. https://eur-lex.europa.eu/LexUriServ/LexUriServ.do?uri=OJ:L:2013:096:0001:0030:en:PDF.

2. Analysis of glyphosate residues in cereals using liquid chromatography-mass spectrometry (LC-MS/MS)

3. Fast analysis of glufosinate, glyphosate and its main metabolite, aminomethylphosphonic acid, in edible oils, by liquid chromatographycoupled with electrospray tandem mass spectrometry

4. Study of liquid chromatography/electrospray ionization mass spectrometry matrix effect on the example of glyphosate analysis from cereals

5. Development and Validation of Ion Chromatography–Tandem Mass Spectrometry-Based Method for the Multiresidue Determination of Polar Ionic Pesticides in Food

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