Alternative test methods to control the compliance of polyolefin food packaging materials with the European Union regulation: The case of aromatic antioxidants and of bis(ethanolamine) antistatics based on1H‐NMR and UV‐visible spectrophotometry-Reference-Cited by-同舟云学术

Alternative test methods to control the compliance of polyolefin food packaging materials with the European Union regulation: The case of aromatic antioxidants and of bis(ethanolamine) antistatics based on1H‐NMR and UV‐visible spectrophotometry

Published:1998-01 Issue:1 Volume:15 Page:100-111
ISSN:0265-203X
Container-title:Food Additives and Contaminants
language:en
Short-container-title:Food Additives and Contaminants

Author:

Métois P.,Scholler D.,Bouquant J.,Feigenbaum A.

Publisher

Informa UK Limited

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Toxicology,General Chemistry,Chemistry (miscellaneous),Food Science

Link

http://www.tandfonline.com/doi/pdf/10.1080/02652039809374604

Reference17 articles.

1. Investigation of antioxidants and UV stabilizers from plastics. Part I: Comparison of HPLC and SFC; preliminary SFC/MS study

2. Rapid analysis of polymer homologues and additives with SFE/SFC-MS coupling

3. Bureau Communautaire De Réferénce. 1993.Spectra for the identification of additives in food packaging, DG 12, MAT 1 CT 930037

4. Investigation of low mass oligomers and polymer additives from plastics. Part II: Application to polyolefin soxhlet extracts

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