Associations between nutrition knowledge and obesity-related attitudes and physical activity among young adults from Kenya, South Africa, and the United Kingdom-Reference-Cited by-同舟云学术

Associations between nutrition knowledge and obesity-related attitudes and physical activity among young adults from Kenya, South Africa, and the United Kingdom

Published:2023-07-13 Issue: Volume: Page:1-14
ISSN:1607-0658
Container-title:South African Journal of Clinical Nutrition
language:en
Short-container-title:South African Journal of Clinical Nutrition

Author:

Dlamini Siphiwe N¹²^ORCID,Mtintsilana Asanda¹^ORCID,Mapanga Witness¹³^ORCID,Craig Ashleigh¹^ORCID,Norris Shane A¹⁴⁵^ORCID

Affiliation:

1. SAMRC/Wits Developmental Pathways for Health Research Unit, School of Clinical Medicine, Faculty of Health Sciences, University of the Witwatersrand, Johannesburg, South Africa

2. School of Physiology, Faculty of Health Sciences, University of the Witwatersrand, Johannesburg, South Africa

3. Noncommunicable Diseases Research Division, Wits Health Consortium (PTY) Ltd, Johannesburg, South Africa

4. DSI-NRF Centre of Excellence in Human Development, University of the Witwatersrand, Johannesburg, South Africa

5. Global Health Research Institute, School of Human Development and Health, University of Southampton, Southampton, United Kingdom

Funder

National Research Foundation

Publisher

Informa UK Limited

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

https://www.tandfonline.com/doi/pdf/10.1080/16070658.2023.2198844

Reference29 articles.

1. The origins of the 4 × 4 framework for noncommunicable disease at the World Health Organization

2. Smoking, drinking, diet and physical activity—modifiable lifestyle risk factors and their associations with age to first chronic disease

3. The nutrition transition to a stage of high obesity and noncommunicable disease prevalence dominated by ultra‐processed foods is not inevitable

4. A systematic review of the prevalence of limited health literacy in Southeast Asian countries

5. Public beliefs about the causes of obesity and attitudes towards policy initiatives in Great Britain

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