Turmeric—a super food—prevention of post-harvest losses using radio frequency disinfestation
Author:
Affiliation:
1. NIFTEM-T, Thanjavur, Tamil Nadu, India
Publisher
Informa UK Limited
Subject
Agronomy and Crop Science
Link
https://www.tandfonline.com/doi/pdf/10.1080/03235408.2022.2104583
Reference33 articles.
1. Chemometrical and molecular methods in olive oil analysis: A review
2. Curcumin (a constituent of turmeric): New treatment option against COVID‐19
3. Radio Frequency Heating—A Prospective Leather Drying System for Future
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