Food and nutrient intakes by British women aged 15–25 years, with particular reference to dieting habits and iron intakes
Author:
Publisher
Informa UK Limited
Subject
Ecology,General Medicine,Food Science,Medicine (miscellaneous)
Link
http://www.tandfonline.com/doi/pdf/10.1080/03670244.1985.9990857
Reference24 articles.
1. The National Food Survey
2. Frequency distributions of mean daily intakes of food energy and selected nutrients obtained during nutrition surveys of Merent groups of people in Great Britain between 1968 and 1971
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3. Food habits of young and middle-aged women living outside the capital cities of Australia;Australian and New Zealand Journal of Public Health;1997-12
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