Enhancing and Complementing the Instruction of Tourism and Hospitality Courses Through the Use of On-line Educational Tools
Author:
Publisher
Informa UK Limited
Subject
Tourism, Leisure and Hospitality Management,Education
Link
http://www.tandfonline.com/doi/pdf/10.1080/10963758.2003.10696755
Reference52 articles.
1. Perceived Usefulness, Ease of Use, and Usage of Information Technology: A Replication
2. Familiarity, Comfort with, and Receptivity to Distance Education via the Internet in the Hotel and Restaurant Industry
3. Competencies for Hotel Management: Industry Expectations of Education
4. “Silent” (Non-Language) Training Videos: Cross-Cultural Hospitality Applications
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