Competencies in Foodservice Information Technology Expected by the Foodservice Industry of Graduates of Hospitality Bachelor's Degree Programs in the United States

Author:

Breiter Deborah,Hoart Heidi

Publisher

Informa UK Limited

Subject

Tourism, Leisure and Hospitality Management,Education

Cited by 7 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Soft Skills vs. Hard Skills in Tourism;Handbook of Research on Human Capital and People Management in the Tourism Industry;2021

2. The Information Technology (IT) Skills of Hospitality School Graduates as Perceived by Hospitality Professionals;Journal of Teaching in Travel & Tourism;2014-08-27

3. Essential Hospitality Management Competencies: The Importance of Soft Skills;Journal of Hospitality & Tourism Education;2013-07-03

4. Generic Skills for Hospitality Management: A Comparative Study of Management Expectations and Student Perceptions;Journal of Hospitality and Tourism Management;2006-08

5. Educational Technology Research in the Hospitality Industry;Journal of Hospitality & Tourism Education;2005-10

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