Determination of Flavonoid Glycosides, Polymethoxyflavones, and Coumarins in Herbal Drugs ofCitrusandPoncirusFruits by High Performance Liquid Chromatography–Electrospray Ionization/Tandem Mass Spectrometry-Reference-Cited by-同舟云学术

Determination of Flavonoid Glycosides, Polymethoxyflavones, and Coumarins in Herbal Drugs ofCitrusandPoncirusFruits by High Performance Liquid Chromatography–Electrospray Ionization/Tandem Mass Spectrometry

Published:2014-05-02 Issue:8 Volume:47 Page:1299-1323
ISSN:0003-2719
Container-title:Analytical Letters
language:en
Short-container-title:Analytical Letters

Author:

Cho Hwang Eui,Ahn Su Youn,Kim Sun Cheun,Woo Mi Hee,Hong Jin-Tae,Moon Dong Cheul

Funder

This work was supported by a grant from the Korea Food and Drug Administration for Studies on Standardization of Herbal Medicine and by the research grant of the Chungbuk National University in 2011.

Publisher

Informa UK Limited

Subject

Electrochemistry,Biochemistry, medical,Clinical Biochemistry,Spectroscopy,Biochemistry,Analytical Chemistry

Link

http://www.tandfonline.com/doi/pdf/10.1080/00032719.2013.871548

Reference34 articles.

1. Interactive effects of polymethoxy flavones from Citrus on cell growth inhibition in human neuroblastoma SH-SY5Y cells

2. Determination of phenolic constituents in citrus juices: Method of high performance liquid chromatography

3. Update on Uses and Properties of Citrus Flavonoids: New Findings in Anticancer, Cardiovascular, and Anti-inflammatory Activity

4. Simultaneous quantification of polymethoxylated flavones and coumarins in Fructus aurantii and Fructus aurantii immaturus using HPLC–ESI-MS/MS

5. Hesperidin inhibits expression of hypoxia inducible factor-1 alpha and inflammatory cytokine production from mast cells

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