Black Grape and Garlic Extracts Protect Against Cyclosporine A Nephrotoxicity
Author:
Publisher
Informa UK Limited
Subject
General Medicine,Immunology
Link
http://www.tandfonline.com/doi/pdf/10.1080/08820130600745927
Reference38 articles.
1. Catalase
2. Attenuation of Cyclosporine-Induced Renal Dysfunction by Catechin: Possible Antioxidant Mechanism
3. Prevention of cyclosporin nephrotoxicity with a platelet-activating factor (PAF) antagonist
4. Garlic as an antioxidant: the good, the bad and the ugly
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2. Protective effects of Vitis vinifera (grapes) and one of its biologically active constituents, resveratrol, against natural and chemical toxicities: A comprehensive review;Phytotherapy Research;2018-08-08
3. Protective effect of 2-deoxy-D-glucose on the cytotoxicity of cyclosporin A in vitro;Molecular Medicine Reports;2015-05-13
4. Modulation of calcineurin activity in mouse brain by chronic oral administration of cyclosporine A;IUBMB Life;2013-02-23
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