Nutritional Characteristics of a Rural Southern Italy Population: The Ventimiglia di Sicilia Project-Reference-Cited by-同舟云学术

Nutritional Characteristics of a Rural Southern Italy Population: The Ventimiglia di Sicilia Project

Published:2002-12 Issue:6 Volume:21 Page:523-529
ISSN:0731-5724
Container-title:Journal of the American College of Nutrition
language:en
Short-container-title:Journal of the American College of Nutrition

Author:

Barbagallo Carlo M.,Cavera Giovanni,Sapienza Michelangelo,Noto Davide,Cefalù Angelo B.,Polizzi Francesco,Onorato Francesco,Rini GiovanBattista,Di Fede Gaetana,Pagano Michele,Montalto Giuseppe,Rizzo Manfredi,Descovich GianCarlo,Notarbartolo Alberto,Averna Maurizio R.

Publisher

Informa UK Limited

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://www.tandfonline.com/doi/pdf/10.1080/07315724.2002.10719250

Reference34 articles.

1. THE DIET AND 15-YEAR DEATH RATE IN THE SEVEN COUNTRIES STUDY

2. Chronic and degenerative disease: major causes of morbidity and death

3. Prevalence of overweight and obesity in a rural southern Italy population and relationships with total and cardiovascular mortality: the Ventimiglia di Sicilia project

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