The effects of three different silage additives on the extent of silage fermentation and the performance of dairy cows
Author:
Publisher
Informa UK Limited
Subject
Animal Science and Zoology,Food Animals
Link
http://www.tandfonline.com/doi/pdf/10.1080/09064709709362381
Reference42 articles.
1. The influence of formic acid and formaldehyde additives and type of harvesting machine on the utilization of nitrogen in lucerne silages: 1. The voluntary intake and nitrogen rerention of young sheep consuming the silages with and without intraperitoneal supplements of DL-methionine
2. Effects of addition of lactic acid and post-ruminal supplementation with casein on the nutritional value of grass silage for milk production in dairy cows
Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. The effects of the forage preservation methods on fermentation parameters in ruminal fluid of fattening bulls;Journal of Animal and Feed Sciences;2004-08-30
2. The effect of additives on quality, protein degradability, intestinal digestibility and feed intake of wilted grass silages;Journal of Animal and Feed Sciences;2004-01-14
3. Prediction of the relative intake potential of grass silage by dairy cows;Livestock Production Science;2002-01
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