Influence of pH on growth and nutrient uptake by crop species in an Oxisol
Author:
Affiliation:
1. a National Rice and Bean Research Center of Embrapa , Caixa Postal 179, Goiânia , 74001–970 , GO , Brazil
Publisher
Informa UK Limited
Subject
Soil Science,Agronomy and Crop Science
Link
https://www.tandfonline.com/doi/pdf/10.1080/00103629809370142
Reference17 articles.
1. Crop Response to Lime in the Southern United States
2. Differential response of six cowpea (Vigna unguiculata (L.) Walp) cultivars to liming in an ultisol
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