Potential Use of Olive Mill Wastewater Spreading in Olive Orchards for Improving Soil Fertility and Olive Oil Quality Under Semi-Arid Environment
Author:
Affiliation:
1. Regional Research Centre in Horticulture and Organic Agriculture, Sousse, Tunisia
2. Higher Agronomic Institute of Chott Mariem, Institution of Agricultural Research and Higher Education (IRESA) – University of Sousse, Sousse, Tunisia
Publisher
Informa UK Limited
Subject
Soil Science,Agronomy and Crop Science
Link
https://www.tandfonline.com/doi/pdf/10.1080/00103624.2023.2227223
Reference38 articles.
1. FUNGAL AND BACTERIAL RHIZOSPHERE MICROBIOME ASSOCIATED WITH SELECTED MELON AND SNAKE MELON GENOTYPES
2. Effect of olive mill wastewater land-spreading on soil properties, olive tree performance and oil quality
3. Olive mill wastewater treatment and valorization by extraction/concentration of hydroxytyrosol and other natural phenols
4. Effects of spreading olive mill wastewater on soil properties and crops, a review
5. Investigation of the Folin-Ciocalteau phenol reagent for the determination of polyphenolic substances in natural waters
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