How do hotels manage food waste? evidence from hotels in Orlando, Florida
Author:
Affiliation:
1. Foodservice and Lodging Department, University of Central Florida, Rosen College of Hospitality Management, Orlando, FL, USA
Publisher
Informa UK Limited
Subject
Marketing,Tourism, Leisure and Hospitality Management,Management Information Systems
Link
https://www.tandfonline.com/doi/pdf/10.1080/19368623.2019.1618775
Reference77 articles.
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4. Portion Size: What We Know and What We Need to Know
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